Went in to this place coz of its pedigree-being promoted by Oriental Cuisines, the team behind Kokum etc. What a fiasco it turned out to be!
Firstly, took them ages to clean a table; even notice that a new customer was seated. I ordered a Devil's rice and some chicken curry.
Guess they have it prepared already and just reheat the food! Within 5 minutes, I got the rice and the chicken. Both were pretty salty and not palatable. Just had half the bowl and left the remaining.
Given its small size, the noise levels were pretty high as expected-better to avoid choosing tables near the kitchen.
Overall, given its proximity to Mainland China, I'd recommend anyone to just head there even it its more expensive than this one.
FOODIE2007
