I and a group of friends had gone for a quite meal. Even though, there was ample time for the kitchen to close, we were being bullied into ordering soups, starters and main courses. Once the food was served, it actually took fifteen minutes for a waiter to lister to our cries for a spare fork. After settling the bill, the waiters seemed impatient to get us out of our seats. And then came the magic moment. Its a funny experience to have the door of a restaurant literaly slammed behind you.
If you ok with all those insults, the food, especially the spinach and mushroom fried rice is